Mix Salt and Koji
1. Mix 500g of Salt and 1.3kg of Koji (rice malt, farmentted with special bacteria named Koji Kin) 
posted by ryoko @ 9:52 PM
Sunday, February 26, 2006
1. Mix 500g of Salt and 1.3kg of Koji (rice malt, farmentted with special bacteria named Koji Kin)
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